Ovine Meat and Bone Meal
Ovine Meat and Bone Meal is the ground rendered product from clean tissues and bone of slaughtered ovine (species: Ovis Aries), produced for human consumption following veterinary inspection.
The raw material is the edible or inedible co-products of meat production such as bones, fatty trimmings, heads, and feet exclusive of hair, wool, hoof, hide except where it is naturally adhering to heads and hoofs.
Ovine Meat and Bone Meal has been rendered utilizing heat at a production plant which complies with the standards, practices and requirements set by DoA and ARA, controlled under an active HACCP plan. adhering to heads and hoofs.